Displaying 1 - 10 of 545 results for oil, "soybean oil", soy (0.029 seconds)
Consumer Attitudes about Nutrition: Insights into nutrition, health and soy
United Soybean Board's 14th annual research study sheds light on U.S. consumer attitudes about health and nutrition issues. Topics include product reformulations to...
Ingredient Round-Up: Fats & Oils
May's Ingredient Round-Up features fats and oils, including trans fats and butter replacements, refined soybean oil, stable canola and tea oil.
Soybean, Canola Pace Specialty Oils
Advances in the two workhorses enable healthier food products.
Glossary of Cooking Oils
When it comes to specialty oils, understanding your oils is a great first step.
Ingredient Round Up: Fats and Oils
May's ingredient round-up focuses on fats and oils.
Transcending trans fats
A year after the labeling deadline, we look at what processors used to replace trans fats, including canola and sunflower oils and trait-enhanced soybeans.
Edible Oil Global Competitors
...Edible Oil Global Competitors To cast your vote, log in or become a member. This quick, one-time registration gives you access to members-only site benefits. 1 vote...
Formulating for trans-fats
Food Processing interviews Archer Daniels Midland Co. about its NovaLipid line of zero trans-fat oils.
Trans fat solutions continue to evolve
The trans fat disclosure ruling of 2006 continues to challenge processors, but oil alternatives are getting better all the time.
Ingredient Round-Up: Fats and oils
This showcase offers 14 lipid products to sample and savor; 14 ways to add function and flavor.
